The
Southside Master Gardener Association has recently published “Thyme to Eat!”, a
cookbook with over 450 delicious recipes.
Cost for the cookbook is $14 and can be purchased from active Master
Gardeners.
Something
that you might not realize is that Master Gardeners love to cook as much as
they love to garden. “Thyme to Eat” is chock full of riveting recipes
like Gnudi, Pan y Mas, Beouf Bourguignon and even a Squash Bug Trap – well, we are
Master Gardeners! There are also traditional favorites such as Sweet
Potato Casserole and Pecan Pie. This is
the second cookbook the Master Gardeners have compiled, with the other being
published ten years ago. Lots of new
Master Gardeners have joined the group since the first creation and friends
were invited to contribute, so the cookbook is full of fresh ideas.
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Thyme
to Eat! is the new
Southside Master Gardener Cookbook, which is now for sale. It is loaded with lots of delicious recipes.
Get your copy today.
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“Thyme
to Eat!” was created to support Master Gardener outreach
programs such as
public garden education, the children’s garden at the Southern Virginia
Botanical Garden and Farmers Market programs, as well as scholarships for local
4H campers. The cookbook will be available at both the Halifax and South
Boston Farmers Market. You can also
contact Kathy Parker at 434-476-6696 to pick up cookbooks at St. John’s
Episcopal Church, 197 Mountain Road, Halifax. Please support your local Master Gardeners by purchasing a cookbook. These make great stocking stuffers and wedding gifts. For more information visit www.ssmga.org or call the Halifax Extension Office at 434-476-2147, option 0.
